The Waffle House Story

Waffle House began as the dream of two neighbors who envisioned a company dedicated to People - both customers and employees. On Labor Day 1955, the dream became reality as the first Waffle House opened for business in Avondale Estates, Ga., a suburb of Atlanta. Soon after, the business grew throughout Georgia and to neighboring states. These early restaurants established the famous Waffle House reputation of serving "Good Food Fast" in the friendliest atmosphere around.

People come to Waffle House for a friendly welcome, fast service, and great value. They proudly feature America's Best brands of top quality food, freshly prepared and cooked to order right before your eyes. All this makes for a unique dining experience that can be best described as "America's Place To Eat."

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